Soil Salinity Effects on Production Physiology in Plants

Bhattacharya, Amitav

Soil Salinity Effects on Production Physiology in Plants
  • 出版商: Springer
  • 出版日期: 2024-04-28
  • 售價: $7,030
  • 貴賓價: 9.5 折 $6,679
  • 語言: 英文
  • 裝訂: Hardcover - also called cloth, retail trade, or trade
  • ISBN: 9819961467
  • ISBN-13: 9789819961467

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商品描述

This book deals with the impact of soil salinity on different physiological aspects under production physiology. This book provides in-depth understanding of the major physiological issues faced by plants under soil salinity stress. This book would help plant breeders to tailor different crop plants with desirable physiological traits to do better under salinity stress. This book would also be helpful to the faculty members, students and research workers engaged in Plant Physiology, Agronomy, Microbiology, Horticulture in understanding the basic issues in plants under salinity stress. In different chapters of the book, attention has been paid to the problems of different crops such as cereals, oil seeds, grain legumes, vegetable crops and other important economic crops. This book also deals with the measures taken to mitigate the effects of soil salinity stress and how to get good yield.


商品描述(中文翻譯)

本書探討土壤鹽分對不同生理方面的影響，屬於「生產生理學」範疇。本書深入研究了植物在土壤鹽分壓力下所面臨的主要生理問題。本書將幫助植物育種者調整不同作物植株的理想生理特徵，以更好地應對鹽分壓力。本書還對植物生理學、農學、微生物學、園藝學等領域的教師、學生和研究人員理解植物在鹽分壓力下的基本問題具有幫助。本書的不同章節關注於不同作物（如穀物、油料作物、豆類作物、蔬菜作物和其他重要經濟作物）的問題。本書還探討了緩解土壤鹽分壓力的措施以及如何獲得良好的產量。

作者簡介

Amitav Bhattacharya is Former Principal Scientist (Plant Physiology) from Indian Institute of Pulses Research (IIPR), Kanpur, India. He did his master's degree in Botany from Allahabad University and his Ph.D. degree in Plant Physiology from Indian Agricultural Research Institute (IARI), New Delhi, India. He served at IIPR for more than 35 years and retired as Principal Scientist, and during his service period he was actively engaged in physiological research on grain legumes, both in the field and laboratory. He also looked after the coordinated Physiological Research Programme being conducted under Indian Council of Agricultural Research, New Delhi, India on various grain legume crops at different centers, spread across India. He has already published several books through Indian as well as through International Publishers.


作者簡介(中文翻譯)

Amitav Bhattacharya是印度豆類研究所（IIPR）的前主要科學家（植物生理學）。他在印度坎普爾的Allahabad大學獲得植物學碩士學位，並在印度農業研究所（IARI）的植物生理學領域獲得博士學位。他在IIPR服務了35多年，並退休時擔任主要科學家。在他的服務期間，他積極參與了田間和實驗室對穀物豆類的生理研究。他還負責協調印度農業研究委員會在印度各地不同中心進行的豆類作物生理研究計劃。他已經通過印度和國際出版商出版了多本書籍。

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